Classic Spritz
The classic spritz online is THREE parts Prosecco, two parts Aperol and one part soda water. But it doesn’t taste like the spritz I had in Venice last year. So I messed around with the proportions and decided that just a little less Prosecco makes for the proper cocktail. Obviously, you can add more bubbles if you’d like, but I like it just like this - a little more bitter!
A spritz is the perfect day drinking/afternoon cocktail. It’s light on booze - Aperol and Prosecco are both light alcohol options so you can have one (or two) and still function for the rest of the afternoon. It’s a classic option when you’re sitting at a cafe in Venice on a warm summer day. The secret to a good spritz is to not waste expensive champagne on it! I like La Marca, which is a reasonably priced Prosecco that tastes great in a cocktail like this.
Ali’s Classic Spritz
2 parts Prosecco
2 parts Aperol
1 part soda water
Fill a glass with ice. Pour in two parts Aperol (I use two ounces) then add equal parts Prosecco. Top with soda water and add a straw. Cin cin!