As long as it's St. Patrick's Day and it's on a Saturday, why not start the day with a little 'Irish Cocoa?' There is nothing more dreamy than real homemade hot cocoa and when you pop in a little Frangelico and a few lucky charm marshmallows on top. Dreamy. Lucky.
Top of the mornin' to you!
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If you like an Eggnog Latte, I have stumbled upon the ULTIMATE Eggnog Latte. Scoop one or two scoops of eggnog ice cream in a coffee mug. Top with hot espresso. It's an Eggnog Affogato and your new favorite coffee. Especially if you're feeling a little sluggish in the morning from all of the festivities at night. Like say, tonight? And tomorrow?
Last month my friend Jenny came over to shoot her super cool tissue paper fringe and asked me to create a cocktail to go along with it. I'm completely obsessed with anything cranberry this time of year, so a cranberry cocktail seemed like a good idea. Plus, it's a great color with her fringe.
I'm also a little obsessed with making a punch. It's usually super simple to create and then your guests can help themselves - which means you aren't having to play bartender all night. I used
and P
interest to brainstorm a punch that was a great color, great tasting, and would be easy to serve a crowd.
1 cup fresh cranberries
3/4 cup pomegranate juice
1/2 cup sugar
4 cups bianco vermouth
2 cups Aperol
2 cups soda water
In a saucepan, combine cranberries, pomegranate juice, and sugar. Simmer over medium heat until berries begin to pop. Let cool.
Pour vermouth, Aperol, and soda water into a punch bowl. Stir in cranberry mixture.
Garnish with sliced oranges and fresh cranberries.
This is my actual search for 'cranberry cocktail' - SO MANY PICTURES!
Click here to see Jenny's post on Hank & Hunt!
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