Daiquiris are now all frilly and sweet.
But the original is much more of a treat.
Invented in Cuba in 1898 when an American throwing a party ran out of gin.
Cuban rum was swapped into the punch and made it a win!
The drink turned up at the Army Navy Club in DC
where it became a favorite of Hemingway and Kennedy.
Overtime, the drink got blended and topped with frills
but I recommend the traditional, shaken and chilled.
Classic Daiquiri
1 ounce run
1/2 ounce simple syrup
3/4 ounce fresh squeezed lime juice
Pour all of the ingredients into a cocktail shaker filled with ice. Shake vigweously. Strain into a glass and garnish with lime wedges.